A great mixture of our favourite colder weather cuts with the centre piece scotch fillets and cool climate pinot noir to wash it all down with.

Individual selling price on all items $224

What you get:

4 x 300g scotch fillet steaks ( can be sliced 6 x 200g or left 1.2kg whole baking piece )

2 x free range lamb shanks

1kg sliced chuck steaks ( can be swapped to gravy steaks )

1kg premium lean beef mince ( can be packed 2 x 500g )

1.3-1.4kg lamb leg roast ( can be sliced into leg chops )

1.2kg boneless pork shoulder roast skin on ( can be swapped for 1kg roast beef )

350g naturally smoked rindless bacon

1 x Sutton Forest Pinot Noir ( can be swapped for 1kg breast, thigh or tenderloin )

Supplied fresh